Get ready for The Dubai Vine Festival

By Sveccha Kumar (Swacha) October, 20 2020

Dubai’s wine lovers have a reason to rejoice – we’re bringing together some of the city’s most prominent and exciting venues to celebrate all things grape as part of the Dubai Vine Festival

Mark your calendars from the 15th to 28th of November for a series of tasting experiences, events, masterclasses and promotions – all exclusively curated by our team of sommeliers at The Tasting Class to highlight the best of food and wine that Dubai has to offer. 

If you’re missing your European holiday this year, then perhaps a Spanish themed takeover at BOCA would be right up your street. Or if you’re thinking further afar, why not revel in a Far-East street food pairing experience at BB Social Dining?

For those who truly want to get away – physically and mentally, there’s an Argentinian Asado pairing experience at the Melia Desert Palm with an option for a night’s stay. And if you’re looking to treat yourself or a loved one, there’s an exclusive champagne and oyster pairing experience at The Meat Co., Souk Madinat.

The Dubai Vine Festival will also see the launch of our first ‘Vine Around’ – a tour of five different Souk Madinat Jumeirah venues with a themed tasting at each, alongside street performers and an abra ride. With the perfect weather on the horizon, we’d be lying if we didn’t tell you how excited we are about this one! 

For those of you who struggle with crazy schedules (we know all about the ‘always on’ Zoom culture!), we’re working with venues to give you the power of being your own sommelier! Simply visit participating venues and ask for our wine flight, and then sit back and learn how to taste wine at your own pace, guided by tasting notes and trivia curated by our team.  We promise that not only will you love the wine, but you’ll go away with enough wine knowledge to impress people at your next soiree. 

Further information and tickets are available at www.thedubaivinefestival.com, with more venues to be announced in the coming weeks. 

The Wines we tasted

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